Pasta Sonoma

Founded over a quarter century ago by husband and wife team Don and Susan Luber, Pasta Sonoma pioneered specialty pastas nationally, crafting classic Italian and naturally flavored pastas with both innovation and dedication to old world artisan production techniques. At the heart of their success lies a philosophy that emphasizes conscientious attention to detail and unwavering commitment to freshness. The pastas are handcrafted by a team of dedicated employees who embrace the company’s mission: Perfect pasta in every package.