Hayley Daniels

Meat & Seafood Coordinator

Hayley joined Oliver’s Stony Point in 2013 in Meat Department Customer Service. She progressed through Production/BBQ to Butcher, and was promoted to Assistant Manager in 2016. She was then a Lead for the Windsor store opening before moving to the Cotati store in 2017, as Assistant Manager. Hayley was named Meat & Seafood Manager in 2018, and is the first female in the company’s history in this role. She was promoted to Coordinator in September 2024.

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