Knowledge, Skills and Abilities Required:

• Ability to multitask
• Self-motivated
• Strong organizational skills
• Detailed oriented
• Clear and effective communication skills
• General knowledge of the store with a desire to gain extensive knowledge
• Experience with natural foods or retail grocery preferred 

Responsibilities & Qualifications:

• Inventory control
• Support Receiving Clerk by helping minimize out f stocks. Rotate, fill and face items as needed
• Help maintain a clean, safe and organized work area
• Perform all other duties assigned
• Support Front End Leads by bagging when called to do so or as necessary
• Build displays and request appropriate signage
• Provide excellent customer service

Requirements:

• 18 years +
• Ability to work effectively alone or as part of a team
• Ability to use pallet jack and electric pallet jack
• Proficiency in math skills (addition, subtraction, multiplication and division)
• Ability to learn basic knowledge of all products carried in department
• Forklift certificate
• Able to fulfill all physical requirements of position
• Able to accurately read and match upc numbers, item code numbers and other tag related information from product to shelf
• Follow and enforce all applicable State of California health and Safety codes
• Fast and efficient stocking methods
• Able to take direction form Leads and management when necessary
• Punctual
• Excellent attendance

Physical requirements:

The physical demands described below are representative of those that must be met by an employee to successfully perform the essential functions of this job. Some requirements may be modified to accommodate individuals with disabilities:

• While performing the duty of this job, the employee is regularly required to stand, walk, squat, reach and kneel
• The employee must frequently talk or hear and reach with both hands and arms above and below the shoulder
• The employee is occasionally required to sit, climb or crawl
• The employee must be able to bend and twist at waist and neck.
• The employee must occasionally lift and carry up to or over 75 pounds items and regularly lift up to and carry 50 pounds items
• The employee must be able to tolerate repetitive reaching, handling, grasping, pushing, pulling gripping and manipulation of hands and fingers in order to face, stock, build displays and transport product
• The employee must be able to tolerate intermittent noise from customers, back of house machinery and overhead speakers.
• The employee must be able to work around heavy equipment and machinery such as but not limited to: a forklift, bailers, pallet jack, electric lift and large trucks
• The employee occasionally will be required to operate a heavy machinery such as a forklift
• The employee must be able to tolerate moderate amounts of dust, chemical fumes from common household cleaning agents and diesel fumes
• The employee must be able to occasionally tolerate extremes in temperature during the early morning, while in the freezer, the dairy box and on the back dock
• The employee must wear protective gloves when working in the freezer

The employee must wear non-slip shoes at all times

 

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