 of the peach puree about 2-3 liquid ounces of Prosecco. Cheers!){kind=link}
To prepare the Bellini, pour the peach puree into champagne flutes or tall glasses, add a dash of raspberry liqueur, and gently top off with the prosecco or sparkling wine. For each drink use about 2 liquid ounces (¼ cup) of the peach puree about 2-3 liquid ounces of Prosecco. Cheers!
December 25, 2018
Elegant Sparklers: Bellini
Champagne and peaches – what’s more refreshing than that? Try this sparkling cocktail for a bubbly sweet treat!
- Serves: 8-10 servings
- Prep Time: 10 minutes
Ingredients
- 3 cups peach puree
- 1 bottle of Prosecco or Sparkling Wine, chilled
- Raspberry liqueur - optional
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