This lentil stew is all about the plant-based protein, but if you want to add some meat, we won’t judge. You may not miss it though, considering this stew is packed with meaty chunks of pumpkin, rich chickpeas, and creamy lentils. Best of all, it’s completely gluten-free, and it’s easy to make vegan too – just swap the chicken broth for veggie stock and skip the yogurt!

Make Oliver’s your one-stop ramen-shop, and bring a taste of this Japanese classic to your kitchen tonight! We have everything you need to start making delicious, fresh ramen at home, like delectable fresh produce and tender pork. It’s a rich and surprisingly hearty meal perfect for a chilly winter night.

This is the feel-good soup you’ve been searching for. It’s a super simple dish to make and perfect for these colder months.

Make Oliver’s your one-stop ramen-shop, and bring a taste of this Japanese classic to your kitchen tonight! We have everything you need to start making delicious, fresh ramen at home, like delectable fresh produce and tender pork. Say “bye-bye” to flavor packets and “hello” to this unbelievably luxurious homemade ramen broth! Made with meaty pork bones and lots of fresh veggies, it’s ultimate base for a superb bowl of ramen.

Make Oliver’s your one-stop ramen-shop, and bring a taste of this Japanese classic to your kitchen tonight! We have everything you need to start making delicious, fresh ramen at home, like delectable fresh produce and tender pork. Salty miso mixes with tender chicken and delicate asparagus in this take on a Northern-Japanese classic. It’s a rich and surprisingly hearty meal perfect for a chilly winter night or a windy spring day.

Now is the time to explore the possibilities of the bulk department! Break up with pre-packaged mixes and do it yourself!