March 9, 2021

Traditional Full Irish Breakfast

Start off St. Patrick’s Day the right way with a real Irish Breakfast! Featuring all the hits, this hardy breakfast feast is the traditional working-man’s meal, but watch out – unless you enjoy it with the customary mug of coffee or tea, you may end up heading straight back to bed after.

  • Serves: 4-6 servings
  • Prep Time: 15 minutes
  • Cook Time: 30-45 minutes
March 9, 2021

Traditional Barmbrack

While traditional Barmbrack bread might be more of a Halloween thing, we think this delicious loaf is perfect any time of the year! Loaded with plenty of raisins, currants, and spices, this lightly sweet Irish bread is the perfect end to a Full Irish Breakfast or great as an easy and delicious snack. Simply slice, toast, and butter!

March 9, 2021

Vegan Shepherd’s Pie

Go green this St. Patrick’s Day with this deliciously plant-based Vegan Shepherd’s Pie! We’ve swapped beef for savory lentils and mushrooms and topped it with light and fluffy vegan mashed potatoes! Dish it up as a show-stopping St. Patrick’s Day main course, or enjoy it as an easy vegan dinner anytime.

March 2, 2021

Asparagus Mimosa Burger

When the moon is in the seventh house, and Jupiter aligns with Mars, it shall be the dawning of the age of… ASPARAGUS. Yes, we’ve sprung into Spring with delicious spears of organic, California asparagus for just $2.99 per pound! These tender spears are delicious no matter how you cook them, so STALK up while the getting’s good! Asparagus Mimosa is a classic of French cuisine, but burger-ize it, and it’s launched straight into 2021. We’ve topped a juicy burger patty with succulent roasted asparagus, a decadently rich fried egg, and that quintessential mustardy Mimosa Sauce for a food marriage that is simply tres bien!

*Sale good through 3/9/2021.

March 2, 2021

Pasta Primavera

When the moon is in the seventh house, and Jupiter aligns with Mars, it shall be the dawning of the age of… ASPARAGUS. Yes, we’ve sprung into Spring with delicious spears of organic, California asparagus for just $2.99 per pound! These tender spears are delicious no matter how you cook them, so STALK up while the getting’s good! Pasta Primavera is the essence of Spring in a bowl, especially when you load it with plenty of organic asparagus. Made with tons of fresh veggies and dressed with a bit of lemon juice and love, it’s the perfect side dish to put some Spring in your step or an ideal vegetarian dinner.

*Sale good through 3/9/2021.

March 2, 2021

Beer-Battered Asparagus with Oliver’s Citrus Aioli

When the moon is in the seventh house, and Jupiter aligns with Mars, it shall be the dawning of the age of… ASPARAGUS. Yes, we’ve sprung into Spring with delicious spears of organic, California asparagus for just $2.99 per pound! These tender spears are delicious no matter how you cook them, so STALK up while the getting’s good! These fried asparagus are great for when you’re craving a nibble that’s simply delicious. Just dunk fresh asparagus in a beer batter, fry to crispy perfection, then dunk again in Oliver’s Own Citrus Aioli for good measure! Try them as half-time snacks during your favorite game, or enjoy them anytime you’re craving asparagus.

*Sale good through 3/9/2021.

 

March 2, 2021

Chicken & Asparagus Roulade

When the moon is in the seventh house, and Jupiter aligns with Mars, it shall be the dawning of the age of… ASPARAGUS. Yes, we’ve sprung into Spring with delicious spears of organic, California asparagus for just $2.99 per pound! These tender spears are delicious no matter how you cook them, so STALK up while the getting’s good! If you ever want to impress someone without putting in a lot of effort, a roulade is certainly the way to go. We’ve rolled up fresh asparagus and a tangy ricotta filling in juicy chicken breasts, and we’ve sealed the whole package with a ribbon of bacon – now that’s a gift we’d like to get!

*Sale good through 3/9/2021.

February 23, 2021

Fried & Marinated Nebrodini Bianco Mushrooms

Holy Shiitakes, you just have to try these mushrooms! We love organic, locally grown gourmet mushrooms from our friends at Mycopia, and this week, share the mushroom love with epic deals on our favorite Mycopia mushrooms! With some you may recognize and some you may not, this incredible range of gourmet mushrooms are all completely delectable and super nutritious, and all of Mycopia’s mushrooms are grown locally at their facility in Sebastopol. With plenty of varieties to choose from, you’ll be sure to find your mushroom match! We promise you’ve never had a mushroom quite like these, marinated or otherwise! Nebrodini Bianco’s are rare to find in the wild but abundant at Mycopia – we’ve fried these meaty mushrooms to golden perfection then let them soak in an insanely flavorful marinade for a mushroom relish beyond comparison. Use them to top pizzas, sandwiches, and more, and try the marinade as an addictively delicious salad dressing!

*Sale prices valid through 3/2/2021.

February 16, 2021

Quick & Easy Chicken Pho

Keep your heart healthy and your stomach happy with delicious, heart-healthy recipes from Oliver’s! You’ve never had chicken soup like this – light yet incredibly flavorful, this chicken pho is beyond easy to make and super healthy. While this may be a quick version, we’ve still loaded the broth with traditional ingredients like star anise and ginger, and we dish it up with as many fresh herbs and spicy peppers as we can. Try it as a healthy weeknight dinner, or skip the lines and enjoy a quick Vietnamese lunch in the comfort of your own home!

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