Across the store this week, we are featuring local companies who deliver directly to us. (See the image below for all of our producers who deliver directly.)  This is a great opportunity to explore all the incredible local products we carry because at Oliver’s Market, when you support us, we support them, and that means […]

Chef’s Fall Dishes Each of our store chefs was challenged to create a delicious new dish focused on seasonal ingredients. These new dishes will be featured at all four Oliver’s locations this week, so be sure to check them out! Butternut Squash Salad with Kale and Citrus Vinaigrette Chef Pedro Cortez – Stony Point Executive […]

To make Paella, you can use just about any ingredient that goes well with rice, ideally combining a few together. Some common ingredients include Chicken, Pork, Shellfish, Fish, Beans and Peppers. The star spice of Paella is Saffron, which transforms the dish into a beautiful golden color along with imparting its enticing aromatics and distinctive […]

Brunch Planning Basics A well-rounded brunch menu will include cut fruit or fruit salad, an egg-based dish, a sweet dish and/or pastry, some great brunch beverages, and possibly additional cured meat or fish (Hello, Bacon! Hi there, Lox!). A potato-based dish is also a great addition, as is a fresh green salad. When you put […]

It can be daunting to make all-or-nothing sustainability goals, as they only increase the odds that one might throw hands in the air and decide it’s all just too difficult. But, similar to adopting a healthier diet or learning a new habit, small changes can add up and make a big difference over time. Our […]

Our coastal climate means not every evening in Sonoma County is a warm one. Take full advantage of the season with some easy cocktails that serve a crowd and some delicious food ideas, too! We have a lot of great summer entertaining supplies on sale this week, so be sure to check out our weekly […]

Let’s talk about some of our key designations and what they mean. Certified Organic USDA certified organic foods are grown and processed according to federal guidelines addressing, among many factors, soil quality, animal raising practices, pest and weed control, and use of additives. Organic producers rely on natural substances and physical, mechanical, or biologically based […]

There is much more to local dairies than happy cows grazing on beautiful rolling hills. Sonoma County’s dairies create some of the highest quality milk and cheese in the world, and a couple of our family-owned local producers are leaders in organic milk production, innovation and sustainability, charting the course for the future of the […]