Note: Sale in effect through April 8, 2025 at all four Oliver’s Market locations. Whether you stock up on your favorites or use this opportunity to try some new wines, one thing is certain: You will save 20% on all Sonoma County wines! Opportunity is knocking, as they say, and it’s a good time to […]

The Scoop on Gruyere First, what makes Gruyere Gruyere? “Gruyere is a name protected cheese recognized by the AOP. Under this protection, Gruyere can only be made under strict regulations in specific regions of Switzerland, so it acts as a safeguard to preserve the cheese’s high levels of quality control and authenticity,” Wade explains. “Geographically […]

The Thanksgiving menu is a particularly interesting one for wine pairing for several reasons. There is a lot of food! The menu is longer than an average meal, which means more flavors, more textures, and more kinds of food. There are some common Thanksgiving dinner ingredients that are not normally part of a menu. Let’s […]

This week at Oliver’s Market, we are thrilled to support this county-wide campaign to encourage awareness and enjoyment of another local fish option — Black Cod. We’ve got a great supply on hand from our partners at Tides Wharf at the special price of $9.99/Lb. We’re got information, a special recipe from famed local chef […]

*NOTE: Prices good through 10/8/24 at all four Oliver’s Market Sonoma County locations. Here in Sonoma County, you know that fall is near when the foliage starts to change colors, the days start to get shorter, there is a slight chill in the air, and the Sonoma County Harvest Fair Wine Competition takes place! The […]

Let’s jump right in with a brief introduction from our Gourmet Cheese Coordinator, Wade Johnson: “Widely known in the cheese world as “the king of cheese” Parmigiano Reggiano is the one and only true parmesan. To hold the prestigious name, Parmigiano Reggiano must adhere to P.D.O. (Protected Designation of Origin) regulations, which is a form […]