Here at Oliver’s, along with honoring the history and traditions of the holiday, we use Labor Day as an opportunity to recognize and thank our employee owners for all that they do to make Oliver’s what it is.      ” Oliver’s Market is nothing without our hardworking and dedicated employees. We are incredibly grateful […]

So why do we celebrate Independence Day on July 4 and exactly what happened that day? Let’s have a quick historic review: From Wikipedia, “Independence Day (colloquially the Fourth of July) is a federal holiday in the United States commemorating the Declaration of Independence, which was ratified by the Second Continental Congress on July 4, […]

Please note: All quoted prices are in effect from May 22-28, 2024. Our buyers have been hard at work to bring together some special savings for your holiday weekend. Let’s start in the Meat Department. Pick up some Oliver’s Prime Grade Trimmed Tri Tip – $9.99/lb or Oliver’s Meaty Baby Back Pork Ribs for $4.49/lb. this […]

Of course, all great food begins with great ingredients. Our Oliver’s Own Burger Patties use Oliver’s Choice 100% Angus Beef. Our house-made Bratwurst are made from Niman Ranch Pork. All are prepared fresh daily in our Meat Department and incorporate the highest-quality ingredients, locally sourced whenever possible. Our Gourmet Cheese Department offers the most comprehensive […]

Plant Based Picks Plant-based food lovers are in for some great deals this quarter. Ranging from locally made Miyoko’s Creamery Cultured Vegan Butter ($4.49), Cocojune Organic Coconut Yogurt ($1.69), and the Koia Plant Based Shake ($2.99) to start the day right, to Upton’s Naturals Seasoned Jackfruit ($3.99), Updog Vegan Hot Dogs ($4.99) and Seitan ($3.79), […]

Seismic Alluvium with Nicasio Valley Foggy Morning Tasting Notes: Nicasio’s Farmstead fromage Blanc is a fresh farmstead Fromage Blanc.  When paired with Seismic Brewing’s Alluvium, the Pilsner brings out essences of fresh milk in the cheese followed by subtle notes of bitter citrus resembling pithy grapefruit, finishing light and crisp. Nicasio Valley Foggy Morning, $17.99/lb. […]

Can you believe it’s August already?! As summer begins the inevitable crawl into autumn, we can begin to look forward to cooler weather, changing colors, and an absolute abundance of apples, particularly Gravensteins. In fact, these local heirlooms are one of the earlier apple varieties to be ready for harvest, and every year, they get […]

It’s officially Summertime, and that means the 4th of July is approaching fast! This year, take the stress out of holiday grilling with a little help from Oliver’s. Whether it’s bringing you the freshest in meats, produce, and more or taking the stress out of prep with our no-fuss deli dishes, we’ve gone the extra […]